MONDAY - CHEF CHOICE

TUESDAY - TACO TUESDAY
TACOS - HARD, SOFT, & LIGHTLY FRIED
WET BURRITOS - BEEF OR CHICKEN
QUESADILLAS - CHEESE, CHICKEN, OR SHRIMP
SUPREME NACHOS
TACO SALAD
MEXIBURGER

WEDNESDAY - OPEN FACED ROAST BEEF

THURSDAY - ITALIAN DAY
LASAGNA
CHICKEN OR SHRIMP ALFREDO
ALL DINNERS SERVED WITH SALAD & GARLIC BREAD
FRIDAY - FABULOUS FRIED BOLOGNA
FRIED BOLOGNA SANDWICH & FRIES

SATURDAY - OPEN MENU

SUNDAY - OPEN MENU